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Gum Paste Butterflies drying on 3D support

How to Make Stunning Gum Paste Butterflies for Your Cupcakes

Create stunning 3D gum paste butterflies with Tylose paste, perfect for decorating cupcakes and adding an elegant touch.
Course Dessert

Equipment

  • 1 Biscuit Box for 3D support
  • 1 Smooth chopping board
  • 1 Fondant Rolling Pin
  • 1 Butterfly cookie cutter
  • 1 Knife
  • 1 Stamen decorations
  • 1 Scissors
  • 1 Fondant/Gum Paste decorating tool

Ingredients
  

  • 1 Batch Gum Paste
  • Powdered or Gel Food Coloring
  • Holsum or Shortening
  • Shimmer powder or Luster dust
  • Tylose Glue
  • Extra icing if necessary

Instructions
 

  • Colour the gum paste with your chosen food colouring.
  • Apply Holsum or shortening to a smooth cutting board and roll out the gum paste thinly.
  • Use a butterfly cookie cutter to cut 3-4 butterflies, remembering that the gum paste dries quickly.
    Roll out the gum paste thinly
  • Apply luster dust or shimmer powder to the butterflies using a small piece of sponge.
    Apply luster dust to the Gum Paste Butterflies
  • Roll a small amount of gum paste into a sausage shape, thicker at the top and thinner at the bottom, to create the thorax.
    Roll a small amount of gum paste into a sausage shape, thicker at the top and thinner at the bottom.
  • Attach the thorax to the butterfly with a small amount of Tylose glue, pressing it down in three places with a knife.
    Attach the thorax with a small amount of tylose glue
  • Insert two stamen decorations for the antennae.
  • Allow the butterflies to dry on the cardboard biscuit box support.
    Gum Paste Butterflies drying on 3D support
Keyword Gum Paste Butterfly Recipe, Tylose Paste Decorations, Tylose Powder