Layers of crispy Peppermint Crisp, whipped cream, smooth caramel, and crunchy biscuits come together to create a pudding that South Africans simply adore. Not only is it easy to prepare, but also it’s a guaranteed hit whenever you serve it. For example, this Peppermint Crisp Pudding makes the perfect ending to a braai, a Sunday family lunch, or even a festive holiday table. If this pudding is part of a braai or Sunday lunch, my easy Koo Three Bean Salad is the perfect savoury side to serve alongside it.
Moreover, the best part is that it requires no baking, just layering and chilling, which means anyone can make it. If you cannot find Peppermint Crisp, a great substitute is Dairy Milk Mint Crisp, which adds a similar minty crunch. In addition, you can prepare it a day ahead, making entertaining so much less stressful.
All in all, this pudding is indulgent and refreshing, and that’s why it has remained a South African classic for generations.
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Description: Iconic peppermint chocolate bar for baking and desserts. |
Description: Crunchy coconut biscuits for bases and fridge tarts. |
Description: Creamy mint chocolate with crunchy crisp pieces. |
Iconic peppermint chocolate bar for baking and desserts.
Crunchy coconut biscuits for bases and fridge tarts.
Creamy mint chocolate with crunchy crisp pieces.
Why You Will Love This Peppermint Crisp Pudding
No-Bake Delight: Above all, this pudding is perfect for those hot days when you simply do not want to switch on the oven. In other words, it saves time and effort while still delivering a delicious result.
Simple to Make: Furthermore, with only a few ingredients and minimal preparation, you can have a dessert ready in no time. As a result, it is ideal for both beginners and experienced bakers alike.
Customisable: On the other hand, if you prefer to experiment, you can layer the ingredients differently or even add more chocolate for extra indulgence. Similarly, you can create individual servings instead of one large dish for a more personal touch.
Guaranteed to Impress: Not only does the creamy, minty, and crunchy combination make this pudding irresistible, but it also ensures that it remains a crowd favourite at gatherings. For this reason, it has earned its place as a true South African classic.
In conclusion, Peppermint Crisp Pudding is not only simple to prepare but also decadent, versatile, and endlessly enjoyable. Because it requires no baking, it works perfectly as a quick dessert for family dinners, braais, or last-minute entertaining. Ultimately, whether you serve it in a single large dish or in elegant individual portions, it is guaranteed to impress every time.
Peppermint Crisp Pudding
Ingredients
- 500 ml / 2 cups / 16 oz Whipping Cream
- 2 tins Nestle Caramel Treat
- 2-3 Mint Chocolate Bars or 4 Peppermint Crisps
- 1.5 – 2 packs of Bakers Nutticrust / Tennis Biscuits
Instructions
- Whip the cream using a Kitchen Aid stand mixer or hand mixer until stiff peaks form.
- Set aside some biscuits for decorating. Crush the biscuits in a food chopper or place the biscuits inside a sealed zip-lock bag and crush using a rolling pin.
- Place ½ the crushed biscuits in a serving bowl.
- Spread ½ the Caramel Treat on top.
- Spread ⅓ of the whipped cream on top.
- Place the other half of the biscuits and Caramel Treat onto, ending with the ⅔ of whipped cream.
- Top with the roughly chopped biscuits and mint chocolate.
Notes
- Optional: Add some chopped chocolate into the layers for extra minty flavour.
- Note: This pudding can also be made in small bowls or glasses for individual servings.
My favourite Tools for this Peppermint Crisp Pudding Recipe
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Description: Durable rolling pin with comfortable handles for smooth, even rolling of pastry, dough, and fondant. |
Description: Compact KitchenAid chopper for quick and efficient chopping. |
Description: Powerful and versatile hand mixer from KitchenAid, ideal for mixing, whipping, and beating with ease. |
Durable rolling pin with comfortable handles for smooth, even rolling of pastry, dough, and fondant.
Compact KitchenAid chopper for quick and efficient chopping.
Powerful and versatile hand mixer from KitchenAid, ideal for mixing, whipping, and beating with ease.
Brands I Trust in the Kitchen
Over time, I’ve found that certain brands consistently deliver quality and reliability, especially for bakers. KitchenAid is one of those brands I admire for their well-designed and long-lasting tools. Whether it’s their hand mixer, compact food chopper, or classic rolling pin, these items are popular for a reason. I may not own them all (yet!), but they’re definitely on my wish list and worth considering if you’re building your collection.
Irresistible South African Desserts You NEED to Try!
Frequently asked Questions about Peppermint Crisp Pudding
Where to buy authentic South African ingredients?
Check out my guide on Where to Buy South African Products to find everything you need for your next bake!
What is Peppermint Crisp made of?
Peppermint Crisp is a South African chocolate bar made with layers of crisp mint-flavoured toffee coated in milk chocolate.
How do I crush Peppermint Crisp for a dessert?
Place the chocolate bars in a sealed plastic bag and gently bash with a rolling pin, or pulse briefly in a food processor—just be careful not to turn it into powder.
Can I use something else instead of Peppermint Crisp in this dessert?
While the flavour and texture are unique, you can try substituting with mint chocolate or crushed mint Aero bars, though the result won’t be quite the same.
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Other South African Recipes You’ll Love (and Want to Share!)
Looking for easy recipes to impress your guests or boost your home baking side hustle? Try these South African favourites next:
- Melktert – Smooth, cinnamon-topped custard in a crisp base.
- Malva Pudding – Rich and syrupy, best served warm with custard. Don’t forget to stock up on quality apricot jam for that signature flavour.
- Easy condensed milk fudge – A sweet, melt-in-your-mouth treat that’s ideal for gifting or selling at markets.
- Crumpets – Light, fluffy, and golden, Great for breakfast spreads or tea-time. A non-stick frying pan makes all the difference!
Tap on each recipe to explore, save to Pinterest, or shop the tools I recommend to get started.
I would love to hear from you
Have you tried making Peppermint Crisp Pudding? Share your thoughts, tips, or any variations you love. I would love to hear from you and see how this delightful dessert turned out for you!