Kartoffelpuffer—also known as Reibekuchen are delicious German Potato Pancakes with crispy edges and soft centres. They are traditionally served with apple sauce but can also be paired with other fruit compotes like plum, cherry, or berry compote. Not only are they a favourite dish to serve at home, but Kartoffelpuffer are also popular street food, […]
How To Make German Potato Pancakes With Sweet Apple Sauce Read Post »
This DIY Easter Egg Centrepiece is a simple and stunning way to decorate your table this Easter. With just a bit of creativity and some basic supplies, you can transform everyday eggshells into a rustic Easter arrangement filled with garden flowers and a central candle. It’s an eco-friendly, handmade touch that will wow your guests.
A Beautifully Simple DIY Easter Centrepiece : Crafted with love Read Post »
There’s nothing quite like a plate of warm, irresistibly fluffy golden South African crumpets drizzled with golden syrup to bring a touch of nostalgia. In South Africa, crumpets (also known as flapjacks) are a beloved breakfast or teatime treat. Unlike UK crumpets, which are yeast-risen and have holes, these are soft, fluffy, and slightly sweet.
Irresistibly Fluffy South African Crumpets – The Ultimate Breakfast Treat Read Post »
Craving the ultimate comfort meal? Then get ready for a treat! This Slow-Braised Oxtail Stew is packed with deep, rich flavours and fall-apart tender meat, making it the perfect choice for a cozy dinner. As it slowly simmers, the ingredients come together beautifully, creating a luscious, savoury gravy that’s just begging to be paired with
Slow-Braised Oxtail Stew – Rich, Hearty and full of flavour Read Post »
German tea biscuits or Teegebäck, , are a staple in German households, especially during festive occasions. These buttery cookies, known for their delicate texture and rich flavour, pair wonderfully with a cup of tea or coffee. Teegebäck is a simple yet elegant treat that’s sure to impress your guests. This recipe uses homemade vanilla sugar
How to Bake the best German Tea Biscuits (Teegebäck) Read Post »
Vanilla sugar is a staple in European baking, especially in German and Austrian recipes. If you’ve ever baked with Dr. Oetker Vanilla Sugar, you know how much depth it adds to cakes. But if you don’t have a packet on hand, don’t worry! Making homemade vanilla sugar is incredibly easy and adds a natural, rich
Homemade Vanilla Sugar : A Simple Way to Elevate Your Baking Read Post »
Looking for a fun and easy DIY Easter craft? These Easter Carrot Favours are the perfect way to package small treats in a festive and creative way. Shaped like a carrot, these handmade favours are ideal for Easter baskets, party table decorations, or as a delightful surprise for friends and family. With just a few
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Easter celebrations are the perfect time to enjoy a decadent, homemade cake. This Easter Chocolate Cake combines rich cocoa flavour with Nutella icing and crushed speckled eggs to make it as delightful to the eyes as it is to the tastebuds. Whether you’re hosting a family gathering or looking for a special dessert to share,
The Ultimate Easter Chocolate Cake – Rich, Moist & Delicious Read Post »
If you’re searching for a creamy, buttery treat that melts in your mouth, you’ll love this South African fudge recipe. Made with simple ingredients like condensed milk, golden syrup, and butter, this traditional recipe is a must-have for anyone who loves sweet, homemade treats. Whether you’re making it for a family gathering, holiday gift, or
Irresistibly Creamy South African Fudge You’ll Love To Make Read Post »
These heart-shaped shortbread cookies are buttery, crisp, and melts in your mouth. It’s the perfect treat for Valentine’s Day, whether you’re gifting a tin of homemade cookies or enjoying them with a cup of tea. Plus, I’ll guide you through exactly how to achieve the perfect bake every time! I love how shortbread is both
The Ultimate Guide to Perfectly Baked Heart Shortbread Cookies Read Post »
